The USDAclassified the announcementas a "Class I" recall, which it defines as a "health hazard situation where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death. Kroger, Kroger GROUND BEEF 93% LEAN 7% FAT . WASHINGTON April 27, 2022, - The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is issuing a public health alert due to concerns that specific ground beef products may be adulterated with E. coli O26. chub, 21:15 through 22:42 L3, 1/11/2022, Wal-Mart, ALL NATURAL LEAN GROUND BEEF 93% LEAN 7% FAT, 48 oz. A New Jersey manufacturer is recalling more than 120,000 pounds of ground beef products over concerns that it could contain E. coli. The packages were shipped to retail locations in Arizona, California, Nevada, Oregon, Utah, Washington, and Wyoming. 2023 Pritzker Hageman, P.A. The recalled meat came from Interstate Meat Distributors in Clackamas and may have found its way onto shelves at Walmart, Kroger and Albertsons, the USDA says. The tested package of 93 percent lean ground beef is marked with an Establishment (EST) number of 965, representing the plant where the meat was processed, and a use or freeze by date of 1/11/2022. products were sold at various Walmart, Kroger, WinCo Foods and Albertsons stores in Arizona, California, Nevada, Oregon, Utah, Washington and Wyoming. WASHINGTON April 27, 2022, The U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) is issuing a public health alert due to concerns that specific ground beef products may be adulterated with E. coli O26. Ground beef sold at Walmart, Kroger recalled over illness fears Saundra Latham 1/10/2022. Kroger says to return them to the store for a full refund: 1-pound Kroger Ground Beef 93% lean, 7% fat: UPC. The recall includes some 28,356 pounds of raw ground beef produced on December 20, 2021, the USDA's Safety and Inspection Service said Thursday. People can become ill from STECs 28 days (average of 34 days) after consuming the organism. This condition can occur among people of any age but is most common in children younger than five years old because of their immature immune systems, older adults because of deteriorating immune systems, and people with compromised immune systems such as cancer patients. Reach her at sophie.reardon@viacomcbs.com, First published on January 7, 2022 / 3:38 PM. The Interstate Meat Dist. Sign up here, Arby's adds spicy sandwich:Arby's new Diablo Dare sandwich is so spicy it comes with a free vanilla shake. (3 lb.) hide caption. Ground beef recall 2022:Ground beef sold at Walmart, Kroger, Albertsons recalled for possible E. coli contamination A list of the impacted products is posted on the FDA and Dole websites. A ground beef E. coli recall includes 1-lb and 3-lb chubs sold at Walmart, Winco, the Kroger family of stores (see below), and under the Signature Farms brand at Albertsons family of stores. Interstate Meatwhich would make a great band namehas initiated a recall of about 28,356 pounds of ground beef products. CDC declares Salmonella outbreak linked to sprouts over, Canned shrimp recalled over reports of swelling, leaking and bursting cans, Mislabeling and consumer complaint leads to public health alert for pasta sauce, Enoki mushrooms recalled after testing finds Listeria, The FDA plan: The morning after the morning after, The matrix has failed, the system has crashed; FDA needs a new food approach, Publishers Platform: Twenty-eight minutes with FDA Commissioner Califf. 1-lb. Use or freeze by Jan. 11, 2022. 2022 11:41 AM. Why is Food Poisoning from Ground Beef Common? (1 lb.) Jeff Amy/AP Use or freeze by Jan. 11, 2022, 3-pound All Natural Ground Beef 93% lean, 7% fat. Contact us for a free consultation. Kroger said on its website that the recall affectsone and three-pound packages of ground beef 93% sold atFred Meyer stores. April 28, 2022. Inc. (To sign up for a free subscription to Food Safety News, click here. For help with meat, poultry, and egg products, call the toll-freeUSDA Meat and Poultry Hotline: Looking for USDA information? Ground beef made by Interstate Meat Distributors, an Oregon company. chub, 19:19 through 21:14 L3, Use/Freeze by 1/11/22; Fresh GROUND BEEF 93% LEAN - 7% FAT, 48 oz. . We successfully represent people just like you in some of Americas biggest, most complicated injury and wrongful death cases. Specific tests are required to diagnose the infections, which can mimic other illnesses. Consumer Reports notified Kroger about the finding. The consumer reported previously becoming ill but did not get tested for E coli. Find kroger ground beef at a store near you. The spokesperson added that the agency was continuing to investigate this situation to identify all possible associated products that may be adulterated and in commerce and will initiate action accordingly as soon as possible to protect public health. . UPDATE: On Jan. 6, 2022, the USDA announced the recall of 28,356 pounds of ground beef, including Kroger-branded ground beef sold at Fred Meyer and QFC supermarkets, as well as products sold at Albertsons, Walmart, and WinCo grocery stores. Anyone who has eaten any of theimplicated ground beefand developed symptoms of E. coli infection should seek medical attention and tell their doctor about their possible exposure to the bacteria. It has since been labeled by the USDA as a "Class I" recall, which is defined as a "health hazard situation where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death.". chub, 18:15 through 21:18 L1, 1/11/2022, Albertsons, Signature Farms GROUND BEEF 93% LEAN 7% FAT, 48 oz. 2022 CBS Interactive Inc. All Rights Reserved. Year-to-Date 2018 Totals: Results of Raw Ground Beef Component (RGBC) Samples for E. coli O157:H7 and non-O157 Shiga toxin-producing E. coli (STEC): National Antimicrobial Resistance Monitoring System (NARMS), Salmonella Verification Testing Program Monthly Posting, FSIS Data Analysis and Reporting: Public Health Regulations FY 2022, FSIS Data Analysis and Reporting: Public Health Regulations FY 2021, FSIS Data Analysis and Reporting: Public Health Regulations FY 2016, FSIS Data Analysis and Reporting: Public Health Regulations FY 2017, FSIS Data Analysis and Reporting: Public Health Regulations FY 2018, FSIS Data Analysis and Reporting: Public Health Regulations FY 2019, FSIS Data Analysis and Reporting: Public Health Regulations FY 2020, FSIS Data Analysis and Reporting: Public Health Regulations FY 2023, Interagency Food Safety Analytics Collaboration (IFSAC), Raw Pork Products Exploratory Sampling Program, Sampling Results for FSIS Regulated Products, Executive Orders, Small Business Protection Laws & Other Guidance, National Advisory Committee on Meat and Poultry Inspection (NACMPI), National Advisory Committee on Microbiological Criteria For Foods (NACMCF), 2021-2023 National Advisory Committee on Microbiological Criteria For Foods (NACMCF), 2018-2020 National Advisory Committee on Microbiological Criteria For Foods (NACMCF), Modernization of Swine Slaughter Inspection, Pilot Projects: Salmonella Control Strategies, Proposed Regulatory Framework to Reduce Salmonella Illnesses Attributable to Poultry, Modernization of Poultry Slaughter Inspection, HIMP Redesign Achievement of Performance Standards Young Chicken Plants, Food Safety Resources for Small and Very Small Plant Outreach: Order Form, Shiga Toxin-Producing E.Coli (STEC) and E. Coli O157:H7, Guidance for Controlling Listeria monocytogenes (Lm) in Retail Delicatessens - Best Practice Tips for Deli Operators, Sanitation Performance Standards Compliance Guide, Compounds Used for Construction and Repair in Federally Inspected Meat and Poultry Plants, Criteria Used by the Former Compounds and Packaging Branch for Evaluating Nonfood Compounds and Proprietary Substances, Label Submission and Approval System (LSAS), Integration of Paper Label Applications into the Label Submission and Approval System (LSAS), Human Food Made with Cultured Animal Cells, Comprehensive List of Reasons for Label Modifications and Returns, Questions and Answers Concerning the Recently Published Generic Labeling Final Rule, Information Required For Requesting a Temporary Approval, 10 Most Common Mistakes And How to Avoid Them, Labeling Situations That Can Not Have a Temporary Approval, Labeling and Establishment Responsibilities, Ten Most Commonly Asked Labeling Questions, Trans Fat Declarations in the Nutrition Facts Panel on Product Labeling, Japan (Casings) Export Eligible Establishments, Japan (Cold Storage Facilities) Export Eligible Establishments, Russia (Beef) Export Eligible Establishments, Russia (Pork) Export Eligible Establishments, Russia (Poultry) Export Eligible Establishments, Russia (Prepared Products) Export Eligible Establishments, FSIS Import Procedures for Meat, Poultry & Egg Products, Sourcing Egg Products and Shell Eggs From Foreign Countries, Quarterly Enforcement Reports (Narrative, Archived v1), Quarterly Enforcement Reports (Narrative, Archived v2), Quarterly Enforcement Reports (Narrative, Archived v3), Quarterly Enforcement Reports (Narrative, Archived v4), Meat, Poultry and Egg Product Inspection Videos, Cooperative Interstate Shipment (CIS) Establishments, Guidance Documents for State and Local Agencies, States With and Without Inspection Programs, Meat, Poultry and Egg Product Inspection Directory, FSIS Enterprise Governance Decision Making Process, Making a Freedom of Information Act (FOIA) Request, Office of Investigation, Enforcement, and Audit (OIEA), Office of Policy and Program Development (OPPD), Office of the Chief Financial Officer (OCFO), Office of International Coordination (OIC), Office of Employee Experience and Development (OEED), Office of the Chief Information Officer (OCIO), Office of Public Affairs and Consumer Education (OPACE), Office of Planning Analysis Risk Management (OPARM), Dr. Summer Addo an Unexpected Career Path, Dr. Jeanetta Tankson Shares Her Passion for Science and Food Safety, Micheall Myrie - Visual Information Specialist and AAFE Award Winner. Persons who experience these symptoms should seek emergency medical care immediately. 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But the agency is urging people who may have purchased the items, which were shipped to stores nationwide, not to consume them and either throw them away or return them to the store where they were bought. This condition can occur among people of any age but is most common in children younger than five years old because of their immature immune systems, older adults because of deteriorating immune systems, and people with compromised immune systems such as cancer patients. "JBS USA, Inc. USDA issues alert for some ground beef including certain Kroger products By News Desk on April 27, 2022 The USDA's Food Safety and Inspection Service (FSIS) is issuing a public health alert. more than 120,000 pounds of ground beef products, Some Kinder chocolates are recalled in the U.S. after a salmonella outbreak in Europe, Stop using these baby formulas, the FDA says, after 4 infants are hospitalized. chub, 21:00 through 22:19 L2, 1/11/2022. chub, 18:15 through 21:18 L1, 1/11/2022, Kroger, GROUND BEEF 93% LEAN 7% FAT, 48 oz. Walmart posted a 13-page list of the store locations that sold the recalled meat on its websiteFriday, which includes stores in the seven states as well as locations in Alaska, Colorado, Hawaii, Idaho and Montana. Just like you in some of Americas biggest, most complicated injury and death! Washington, and Wyoming most complicated injury and wrongful death cases to retail locations in Arizona,,! 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